Benoli is an independently owned restaurant that focuses on Italian and local ingredients cooked with skill and care. We specialise in modern Italian cuisine, beautiful hand made pasta, carefully sourced ingredients and making customers happy!
Join us at our vibrant Italian trattoria style bar for casual dining, inventive cocktails, and an extensive wine list.
Alternatively make your way upstairs for a more intimate dining experience, or book the private dining room for exclusive parties of up to 8 people.
If you’re looking for an ‘Italian restaurant near me’, check out our great reviews and book a table today!
Benoli is independently owned by chef patron ‘Oliver Boon’ who has returned to Norwich after 10 years training in London for some of the best chefs in the country. Including, Bryn Williams, Gordon Ramsay and finally Michel Roux Jr. and Albert Roux at The Landau where Oliver was Head Chef. He was also a finalist in ‘MasterChef Professionals’ in 2012 at the age of just 22.
After travelling extensively around Sicily and Italy as a child he was always going to come back to his memories and love of robust Italian flavours.